Felton’s Recipe: Cajun Chicken

Cajun Chicken

Ingredients:

1 chicken, cut up

1/2 tsp onion powder

1/4 tsp garlic salt

1/8 tsp ground red pepper

1/8 tsp black pepper

1/8 tsp white peopper

1/2 tsp dried tyme

3/4 tsp paprika

Milk

Instructions:

Rinse chicken and pat dry.  Remove skin. In a small bowl stir together seasonings.  Lightly grease a 13x9x2 inch baking dish. Brush meat with milk. Sprinkle seasonings over top of chicken. Bake at 375 degrees for 45-55 minutes or until tender.