Teriyaki Style Chicken Flatbread Pizza | Boar’s Head Ingredients Serves: 1 1 tbsp Sweet chili sauce 1 flatbread, naan, or pita 3 slices Pineapple cored and sliced into flat rings 3 slices Red onion 2 oz Boar’s Head Teriyaki Style Chicken Breast 1 cup Monterey Jack Cheese shredded 2 tbsp Fresh cilantro for garnish Instructions Preheat oven to 400ºF. Spread sweet chili sauce over flatbread. Add pineapples, onions, and chicken to […]